Per serving: Calories 556, Total Fat 38.41 grams, Saturated Fat 8.06 grams, Cholesterol 156 milligrams, Sodium 708 milligrams, Total Carbohydrates 6.91 grams, Dietary Fiber .47 grams, Sugars 6.09 grams, Protein 45.68 grams, Weight Watchers Point Approximation: 15, View cooking Instructions or View All