Per serving: Calories 975, Total Fat 47.44 grams, Saturated Fat 7.98 grams, Cholesterol 222 milligrams, Sodium 1670 milligrams, Total Carbohydrates 84.77 grams, Dietary Fiber 2.21 grams, Sugars 1.38 grams, Protein 52.25 grams, Weight Watchers Point Approximation: 26, View cooking Instructions or View All